WHere is an easy interpretation of a cocktail featured on the seasonal drinks list. This is a large-volume premix that is packed with essence of the festive period, making it perfect for a celebration. Save the extra cordial to use in breakfast cocktails, desserts, or for additional servings of this cocktail.
Bikini Recipe
Makes enough for 10 guests
Ingredients for the Clementine Syrup (yields 750ml)
300ml fresh clementine juice
200ml fresh lemon juice
500g caster sugar
For the Premix (yields 850ml, enough for 10)
400ml premium vodka
100ml classic gin
150ml peach-flavored liqueur
200ml clementine cordial (see above)
A few cranberries, for garnish
Mandarin essential oil, to finish
Directions
To prepare the Citrus Syrup: Combine the listed ingredients inside a pot, heat until it reaches a light boil, stirring until the sugar dissolves. Next, take off the burner allowing it to cool entirely. Decant to a sealable bottle, seal and store chilled, it can be stored for up to four weeks.
To make Cocktail Base: Combine every liquids in a big jug, allow it to infuse for one hour, then strain , ideally through a fine cloth, making it completely strained.
When ready to serve: Pour 85ml of the cocktail base into your mixing glass filled with ice, and agitate lightly for a minute to chill. Strain into an chilled martini glass or similar, top with a few cranberries and complete it with a quick spritz of the essential oil above the glass.
